Puff Pastry Cone Filled with Pastry Cream

Introduction
Delight in these elegant puff pastry cones filled with smooth, creamy pastry cream. Crispy, flaky cones paired with luscious vanilla custard make a perfect dessert or special treat for any occasion. This recipe is simple yet impressive, allowing you to create a bakery-style pastry at home with ease.

Ingredients:

1 sheet puff pastry (thawed if frozen)

1 egg (for egg wash)

1 cup whole milk

3 egg yolks

¼ cup granulated sugar

3 tablespoons cornstarch

1 teaspoon vanilla extract

2 tablespoons unsalted butter

How to make: