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Introduction
Cooking chicken breast every weekend doesn’t have to be boring or time-consuming. This quick and delicious recipe combines tender chicken fillets with fresh vegetables, creamy sour cream, and melty mozzarella for a satisfying meal the whole family will love. It’s easy to prepare, healthy, and perfect for batch cooking.
Ingredients:
2 chicken fillets
Broccoli (amount as desired)
Cauliflower (amount as desired)
3 eggs
150 grams (5 oz) sour cream
2 cloves garlic
100 grams (3.5 oz) mozzarella (pizza cheese)
1 onion
1 carrot
200 grams (7 oz) spinach
Vegetable oil
Olive oil
Salt
Pepper
Breadcrumbs
How to make:
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