ADVERTISEMENT
Serve chilled or over ice.
Store in the fridge in a sealed jar for up to 3 days.
Shake before using — natural ginger settles!
Variations:
Add turmeric for an anti-inflammatory kick.
Mix with apple juice or orange juice for a fruitier blend.
Include mint leaves for a cooling finish.
FAQ:
Q: Can I make a big batch of ginger juice?
A: Yes! Store it in the fridge and consume within 3 days for freshness.
Q: Do I have to peel the ginger?
A: Not necessarily — just wash it well. Peeling is a matter of personal preference.
Q: Is it okay to drink ginger juice daily?
A: In moderation, yes! A small shot per day is great for your health.
🔔 Love natural recipes like this one? Don’t miss out! Save this guide and follow me for more healthy and homemade goodness every week!
ADVERTISEMENT
