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Garlic Butter Steak and Potatoes Skillet: A One-Pan Dinner Delight

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This Garlic Butter Steak and Potatoes Skillet is the perfect quick and satisfying meal. Tender steak bites seared to perfection mingle with crispy golden potatoes, all coated in a rich garlic butter sauce. Ready in under 30 minutes, this dish is an effortless way to bring a hearty, restaurant-quality dinner to your table.

Ingredients:

1 lb (450g) steak bites (sirloin or ribeye preferred)

½ lb (225g) small potatoes, halved or quartered depending on size

3 tablespoons unsalted butter

4 cloves garlic, minced

Salt and freshly ground black pepper, to taste

1 teaspoon fresh thyme or rosemary (optional)

1 tablespoon olive oil

How to make:

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