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This easy garlic bread is crispy on the outside, soft on the inside, and loaded with buttery, garlicky flavor. Perfect as a side dish for pasta, soup, or salad!
Ingredients
1 loaf of French bread 🥖
1/4 cup (60 g) butter, melted 🧈
2 cloves garlic, minced 🧄
1/2 teaspoon salt 🧂
1/4 teaspoon black pepper
1/4 cup grated Parmesan cheese
How to Make
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