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Serve hot with a fresh green salad or steamed vegetables.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat in the oven or microwave until hot.
Variations
Add steamed broccoli or spinach to the mix for added nutrients.
Use turkey mince or beef instead of chicken.
Replace cream with Greek yogurt for a lighter version.
FAQ
Q: Can I make this pasta bake ahead of time?
A: Yes! Assemble the dish and refrigerate it uncooked. Bake when ready to serve.
Q: Can I freeze this pasta bake?
A: Absolutely. Let it cool, slice, and store in freezer-safe containers for up to 2 months.
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