ADVERTISEMENT

ADVERTISEMENT

Easy No-Knead Refrigerator Bread

ADVERTISEMENT

Introduction
This no-knead refrigerator bread is the ultimate solution for fresh homemade bread without the hassle. No kneading, no complicated steps—just mix, let rest in the fridge, and bake! The result? A crusty, chewy loaf with a tender crumb, ideal for sandwiches or dipping.

Ingredients
3 cups (375 g) all-purpose flour

1 ½ teaspoons salt

½ teaspoon instant yeast

1 ¼ cups (300 ml) lukewarm water

How to Make

ADVERTISEMENT

ADVERTISEMENT