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Introduction
These creamy chicken and mushroom pies are a comforting, versatile dish that can be enjoyed as an appetizer, snack, or a satisfying main course. The combination of tender chicken, earthy mushrooms, and rich cream cheese wrapped in flaky puff pastry makes for an irresistible treat. Easy to prepare and packed with flavor, these pies are perfect for any occasion.
Ingredients:
500g puff pastry
350g chicken breast, cut into bite-sized pieces
250g mushrooms, sliced or chopped
1 medium brown onion, finely chopped
150g cream cheese
1 ½ tablespoons fresh parsley, chopped
1 teaspoon herbes de Provence
½ teaspoon black pepper
1 teaspoon salt
1 egg yolk
1 tablespoon milk
How to make:
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