Crispy Salmon Bites Cooked in an Air Fryer

Introduction
Crispy Salmon Bites are a quick and delicious way to enjoy salmon with a perfectly crunchy exterior and tender, flaky inside. Cooking them in an air fryer ensures less oil is used while still achieving a golden, crispy finish. These bites make an excellent appetizer or a healthy snack, packed with omega-3 fatty acids and rich flavor.

Ingredients:

450 g fresh salmon fillet, skin removed and cut into bite-sized cubes

2 tablespoons olive oil

1/2 cup panko breadcrumbs

1 teaspoon garlic powder

1 teaspoon smoked paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

Lemon wedges for serving

Fresh parsley, chopped (optional)

How to make: