Creamy Dijon Potato Salad – Simply the Best

Introduction
There’s something timeless about a well-made potato salad. This version uses creamy mayonnaise, tangy Dijon mustard, and a splash of apple cider vinegar for brightness. It’s perfect for picnics, barbecues, or as a side dish to grilled meats. A true crowd-pleaser!

Ingredients
4 medium potatoes, peeled and diced

1/2 cup mayonnaise

2 tablespoons Dijon mustard

1 tablespoon apple cider vinegar

Salt and pepper to taste

Optional: chopped celery, red onion, or fresh herbs (parsley or chives)

How to Make