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Hearty, creamy, and cheesy—this baked chicken pasta is the ultimate comfort food. Easy to prepare and packed with flavor, it’s perfect for a cozy dinner or to impress your guests.
Ingredients
3 chicken breasts or fillets, cut into strips
1 punnet of mushrooms (optional), sliced
1 onion, finely chopped
1–2 tablespoons olive oil
1 teaspoon garlic powder or 2 garlic cloves, minced
1/2 teaspoon paprika
Salt and black pepper, to taste
250g (9 oz) pasta (penne or fusilli work well)
300ml (1¼ cups) cream or milk
1/2 cup grated mozzarella or cheddar
1/4 cup grated parmesan (optional)
Fresh parsley for garnish
How to Make
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