You’ll Never Throw Away Onion Skin After Watching This

Ingredients: A handful of dry onion skins, 2 cups water
How to Make:

Boil water and add the onion skins.

Simmer for 10–15 minutes.

Strain and sip like herbal tea.
Benefits: Helps with coughs, colds, and boosts immunity.

2. Add to Soups and Broths
Toss a few skins into your soup pot for added nutrients.

Remove before serving (like bay leaves).
Benefits: Adds depth of flavor and extra antioxidants.

3. Natural Hair Rinse
How to Use:

Boil onion skins in water, cool, and strain.

Use as a final hair rinse.
Benefits: Adds shine and reduces scalp irritation.

4. Compost Booster