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Introduction:
Start your day with a comforting and flavorful breakfast that’s ready in just minutes. This layered potato flatbread combines creamy mashed potato, sharp cheddar, and fresh herbs to create a satisfying meal that’s both simple and delicious. Perfect for busy mornings, it’s quick to prepare yet packed with taste and texture.
Ingredients:
½ cooked potato, mashed
100g (1 cup) cheddar cheese, grated
3-4 spring onions, finely chopped
20g (1½ tablespoons) olive oil
How to make:
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