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Introduction
These Loaded Baked Potato Pockets combine a flavorful potato-based dough with a creamy, cheesy chicken filling. Perfect as a hearty snack, lunch, or party dish, they are comforting, delicious, and easy to prepare.
Ingredients:
Potato Dough:
3 kg potatoes, peeled and chopped
1 garlic clove, minced
Salt, black pepper, oregano, and chives to taste
Filling:
Cooked, shredded chicken
Cottage cheese
Mozzarella cheese, shredded
How to make:
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