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Introduction:
Airy cookies are the perfect combination of crispness and lightness, making them a delightful snack or dessert. Unlike dense cookies, these melt gently in your mouth with a subtle crunch and a fluffy texture. This recipe shows you how to create irresistibly airy cookies using simple ingredients and easy steps.
Ingredients:
3 egg whites
150 grams (¾ cup) granulated sugar
1 teaspoon vanilla extract
100 grams (¾ cup) all-purpose flour
½ teaspoon baking powder
A pinch of salt
How to make:
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