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Introduction:
When the holiday season arrives, there’s nothing more joyful than the scent of homemade treats wafting through the kitchen. These Christmas Balls are delightfully soft, lightly sweet, and buttery with a golden exterior and fluffy interior. Perfect for family gatherings, gift boxes, or cozy evenings with a cup of cocoa, these little delights capture the spirit of Christmas in every bite.
Ingredients:
1 large egg
¼ cup (70 g) milk
1 tablespoon (12 g) sugar
⅛ teaspoon (1 g) salt
3 tablespoons (40 g) unsalted butter
1¼ cups (150 g) all-purpose flour
1 teaspoon baking powder
Oil for frying (neutral oil like canola or sunflower)
Optional: Powdered sugar or cinnamon sugar for coating
How to make:
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