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Crispy Puff Pastry Bacon Rolls

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Serve warm as an appetizer, snack, or party finger food.

Store leftovers in an airtight container in the fridge for up to 2 days.

Reheat in the oven at 180°C (350°F) for 5–7 minutes to restore crispiness.

Variations:

Add caramelized onions or thin tomato slices for extra flavor.

Swap bacon for cooked ham or turkey for a lighter version.

Use barbecue sauce instead of ketchup for a smokier taste.

FAQ:
Can I make these rolls ahead of time?
Yes, you can assemble them in advance and refrigerate before baking.
Can I freeze the rolls?
Yes, freeze before baking and bake directly from frozen (add 5–7 minutes to bake time).
Can I use other cheeses?
Absolutely. Try cheddar, gouda, or feta for different flavors.

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