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Creamy Paprika Chicken with Tender Rice in a Velvety Sauce

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Introduction
This one-pan creamy paprika chicken is a flavorful and comforting dish that comes together quickly. The smoky paprika paired with a rich, velvety sauce makes this meal perfect for a cozy dinner, especially served over tender, fluffy rice.

Ingredients
1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces

1 tablespoon olive oil

1 tablespoon butter

1 small onion, finely chopped

2 cloves garlic, minced

1 teaspoon smoked paprika

1/2 teaspoon sweet paprika

1/2 cup chicken broth

1 cup heavy cream

Salt and pepper to taste

Chopped parsley (optional, for garnish)

Cooked white or brown rice, for serving

How to Make

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