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Serve the stir-fry hot over steamed rice or noodles.
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in a pan or microwave before serving.
Variations
Add more vegetables: Try adding bell peppers, snow peas, or mushrooms for extra texture and nutrition.
Make it spicy: Add red pepper flakes or a dash of chili sauce to heat things up.
FAQ
Can I use frozen shrimp?
Yes, you can use frozen shrimp for this recipe. Just thaw them first by placing them in cold water for about 15 minutes.
Can I substitute the oyster sauce?
If you prefer a vegetarian option, you can substitute the oyster sauce with mushroom sauce or simply increase the amount of soy sauce.
Can I use other oils?
Yes, you can substitute sesame oil with olive oil or peanut oil if preferred.
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