Simple and Delicious No-Oil, No-Sugar, No-Knead Cranberry Walnut Artisan Bread

Introduction:
This cranberry walnut artisan bread is the perfect combination of tangy sweetness and rich nuttiness, all with no oil or sugar required. The beauty of this recipe lies in its simplicity: no kneading necessary, just mix the ingredients and let time work its magic. With the wholesome flavors of dried cranberries and toasted walnuts, this bread makes for an excellent snack, breakfast, or accompaniment to any meal.

Ingredients:

320g water (1.3 cups)

4g (1 tsp) yeast

400g all-purpose flour (3¼ cups)

5g salt (1 tsp)

80g walnuts (⅔ cup)

100g dried cranberries (¾ cup)

How to make: