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This potato casserole can be served as a side dish or paired with a protein for a complete meal. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Variations:
Add shredded cheese to the casserole for a cheesy version.
Mix in some cooked bacon bits or sausage for extra flavor.
Experiment with different vegetables like spinach or bell peppers for more variety.
FAQ:
Can I use sweet potatoes instead of regular potatoes?
Yes, sweet potatoes can be used for a slightly sweeter flavor and added nutrients.
Can I prepare this casserole in advance?
Yes, you can prepare the casserole ahead of time and refrigerate it before baking. Just make sure to bake it the same way when you're ready to serve.
Can I make this casserole without cheese?
Yes, this recipe is delicious on its own, but you can also use vegan cheese or omit cheese entirely for a dairy-free option.
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