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Introduction:
This no-bake treat is rich, crunchy, and incredibly easy to prepare. Combining chocolate, peanut butter, and crispy rice cereal, it’s perfect for satisfying your sweet tooth without turning on the oven. A delicious snack that requires minimal effort and maximum flavor.
Ingredients:
1 ½ cups (250 g) chocolate chips
⅓ cup (80 g) peanut butter
1 cup (30 g) rice krispies
Flaked sea salt, optional
How to Make:
In a microwave-safe bowl, melt the chocolate chips and peanut butter together in 30-second intervals, stirring until smooth.
Gently fold in the rice krispies until evenly coated.
Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
Sprinkle with flaked sea salt if desired.
Refrigerate for at least 1 hour or until firm.
Serve chilled.
Serving and Storage Tips:
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