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Introduction:
This apple cake is a perfect blend of sweetness and spice. It’s moist, flavorful, and easy to make, making it a great choice for dessert or an afternoon treat with a cup of tea. The apples add a natural sweetness, while the buttery topping gives it a delicious finishing touch.
Ingredients:
4 eggs
100 g sugar
A pinch of salt
Vanillin to taste
40 g melted butter
200 ml milk
200 g flour
2 teaspoons baking powder
5 large apples or 7 medium apples
20 g melted butter (for topping)
How to make:
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