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Honey Mustard Chicken: A Sweet and Savory Delight

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Preheat your oven to 375°F (190°C).

In a bowl, whisk together honey, Dijon mustard, whole grain mustard, and minced garlic until well combined.

Place the chicken breasts on a baking sheet lined with parchment paper or aluminum foil.

Pour the honey mustard sauce over the chicken, ensuring it is evenly coated on both sides.

Bake the chicken in the preheated oven for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).

Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.

Serving and Storage Tips

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