Hamburger Steaks with Onion Gravy: A Hearty Classic for Comfort Food Lovers

Introduction
Hamburger steaks with onion gravy are the kind of comfort food that never goes out of style. Juicy beef patties seared to perfection and simmered in a savory onion gravy make for a warm and satisfying dinner, perfect for a family meal or an easy weekday favorite.

Ingredients:

For the Hamburger Steaks:

1 lb ground beef (80% lean)

1/4 cup breadcrumbs

1/4 cup milk

1 egg

1/2 tsp salt

1/4 tsp black pepper

1/4 tsp garlic powder

1 tbsp Worcestershire sauce

1 tbsp vegetable oil (for frying)

For the Onion Gravy:

1 large onion, thinly sliced

2 tbsp butter

2 tbsp all-purpose flour

2 cups beef broth

Salt and pepper to taste

1 tsp Worcestershire sauce (optional)

How to make: