Grilled Chicken Salad with Tzatziki Sauce

Introduction:
This Grilled Chicken Salad with Tzatziki Sauce is a refreshing, light, and flavorful dish, perfect for a healthy lunch or dinner. The chicken is marinated in a blend of olive oil, lemon, and garlic, then grilled to perfection. Paired with a crisp, fresh salad and topped with creamy, tangy tzatziki sauce, this dish brings vibrant flavors and satisfying textures in every bite.

Ingredients:

For the Chicken Marinade:

2 boneless, skinless chicken breasts

2 tbsp olive oil

2 tbsp lemon juice

3 garlic cloves, minced

1 tsp dried oregano

Salt and pepper, to taste

For the Salad:

4 cups mixed greens (such as arugula, spinach, and romaine)

1 cucumber, thinly sliced

1 pint cherry tomatoes, halved

1/4 red onion, thinly sliced

1/2 cup feta cheese, crumbled

1/4 cup Kalamata olives, pitted

For the Tzatziki Sauce:

1 cup Greek yogurt

1/2 cucumber, grated

1 garlic clove, minced

1 tbsp lemon juice

1 tbsp fresh dill, chopped

1 tbsp olive oil

Salt and pepper, to taste

How to make: