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Introduction:
If you’ve never cooked such delicious meatballs before, this recipe is a game changer. With a combination of vegetables, spices, and a touch of herbs, these meatballs are tender, flavorful, and incredibly satisfying. The mix of potatoes, carrots, and mushrooms gives them a soft texture, while the garlic and onions add depth to the flavor. Perfect for a hearty meal!
Ingredients:
4 eggs
4 potatoes
1 carrot
400 g minced meat
2 onions
1 pepper
Fresh parsley
150 g corn starch
Fresh dill
2 cloves garlic
40 g flour
80 g mushrooms
150 ml milk
Salt and spices to taste
How to make:
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