ADVERTISEMENT
Best served hot as a snack, side dish, or even for breakfast.
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in a skillet or air fryer for extra crispiness.
Variations:
Add grated cheese for a richer flavor.
Mix in herbs like parsley or dill for freshness.
Use sweet potatoes instead of regular potatoes for a different twist.
FAQ:
Can I use frozen spinach?
Yes, just thaw and squeeze out excess moisture before mixing.
Can these be baked instead of fried?
Absolutely. Bake at 200°C (390°F) for 20–25 minutes, flipping halfway through.
Is it kid-friendly?
Yes! It’s mild, nutritious, and perfect for picky eaters.
ADVERTISEMENT
