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Introduction
Looking for an easy, cheesy snack that’s crispy on the outside and soft inside? These crispy cheesy potato sticks are perfect for any occasion—whether you're hosting a party, packing a lunchbox, or craving something savory and homemade. With simple ingredients and a touch of creativity, you can turn basic potatoes into a golden, crunchy treat!
Ingredients:
600g potatoes (about 4 medium)
1 medium carrot, grated
Water (for boiling)
2 tablespoons butter
Salt and pepper, to taste
Chopped parsley, to taste
100g shredded cheese (mozzarella or cheddar works well)
3 tablespoons cornstarch
½ teaspoon garlic powder (optional)
Oil for frying
How to make:
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