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Introduction:
If you're craving a flavorful and spicy seafood dish, this Baked Cajun Catfish is the answer! The tender catfish fillets are coated in a zesty Cajun seasoning and baked to perfection. Paired with linguini, jumbo shrimp, and fresh spinach, this dish is a guaranteed crowd-pleaser for seafood lovers. Get ready for a tasty explosion of flavors!
Ingredients:
1 pound linguini
1 1/2 pounds jumbo shrimp, peeled and deveined
2 tablespoons butter
2 handfuls of baby spinach
4 catfish fillets
2 tablespoons Cajun seasoning
1 tablespoon olive oil
Salt and pepper to taste
How to Make:
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