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Serving: Serve warm as a filling meal on its own or alongside a fresh salad or roasted vegetables for a balanced meal.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stove before serving.
Variations:
Vegetarian Version: Swap out the kielbasa for vegetarian sausage or add extra veggies like bell peppers, spinach, or mushrooms for a healthier, plant-based twist.
Spicy Kick: Add some diced jalapeños or a dash of hot sauce to spice up the flavor.
FAQ:
Can I make this casserole ahead of time?
Yes, you can assemble the casserole and refrigerate it overnight. Then, simply cook it the next day as directed.
Can I use a different type of sausage?
Absolutely! Feel free to swap the kielbasa for another type of sausage, such as smoked sausage or turkey sausage, depending on your preference.
Can I freeze leftovers?
Yes, you can freeze the casserole for up to 1 month. Just make sure to store it in an airtight container and reheat thoroughly when ready to serve.
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