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Pistachio and Lime Tartlets

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Serve chilled or at room temperature.

Store in an airtight container in the fridge for up to 3 days.

Variations:

Add a dollop of whipped cream or a few fresh berries for an extra touch.

For a stronger lime flavor, increase the amount of lime zest.

FAQ:

Can I make these tartlets ahead of time?
Yes, you can prepare the tart crust and filling in advance and bake them the day you plan to serve.

Can I use other nuts?
Yes, almonds or cashews can be used as alternatives to pistachios, but the flavor will change slightly.

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