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Introduction:
A hearty, comforting blend of tender potatoes, melted cheese, crisp bacon, and green onions. This creamy, savory dish is perfect for gatherings or a family dinner!
Ingredients:
4 large russet potatoes, peeled and diced
1 cup sour cream
1 cup shredded cheddar cheese
½ cup milk
4 slices cooked bacon, crumbled
2 green onions, chopped
1 teaspoon garlic powder
½ teaspoon salt
¼ teaspoon black pepper
1 cup shredded mozzarella cheese (for topping)
¼ cup fresh parsley (optional for garnish)
Directions:
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