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Introduction:
Eggs are a versatile ingredient in many dishes, but there's nothing more frustrating than when they crack during cooking. Whether you're boiling, steaming, or poaching, a cracked shell can result in messy eggs. Fortunately, there are some simple tips to prevent your egg shells from bursting during the cooking process. Here's how you can avoid those frustrating cracks.
Ingredients:
Eggs
Cold water
How to make:
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