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Introduction
Indulge in the richness of this ultra-soft chocolate pear cake, where the deep flavors of dessert chocolate blend beautifully with the subtle sweetness of pears. This cake is perfect for any special occasion or as an after-dinner treat, offering a moist texture and a delicious balance of flavors that will leave everyone wanting more.
Ingredients:
200 g Dessert Chocolate
4 Pears (peeled and sliced)
4 Eggs
250 g Flour
195 g Sugar
2 tbsp Sugar (for caramelizing the pears)
Butter (for greasing the pan)
1 tsp Baking powder
A pinch of salt
How to Make:
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