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Introduction:
Ever wished you could bring the beach vibes right to your table? This pineapple coconut mocktail sangria is the non-alcoholic twist on a tropical favorite! It’s fruity, fun, and perfect for sunny gatherings or a relaxing evening at home—no passport required! 🌴😎
Ingredients:
2 bottles (750 ml each) sparkling white grape juice (chilled)
1 can (20 oz) crushed pineapple with juice
1½ cups coconut water (for that light, refreshing flavor!)
Ice cubes
Optional: orange slices, pineapple chunks, and fresh mint for garnish
Instructions:
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