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Serve this smoothie immediately for the freshest taste and smoothest texture.
If you have leftovers, store the smoothie in an airtight container in the fridge for up to 24 hours, but be aware it may separate. Shake or stir well before drinking.
Variations:
Add a handful of spinach or kale for a boost of greens.
Try using almond milk instead of coconut milk for a different flavor.
Add a tablespoon of honey or maple syrup for extra sweetness, if desired.
For added protein, include a scoop of your favorite protein powder.
FAQ:
Can I use frozen mango instead of fresh?
Yes, frozen mango is perfect for this smoothie, and it will even make the smoothie colder and thicker, which is great if you prefer a more slushy texture.
Is this smoothie vegan?
Yes, as long as you use plant-based coconut milk, this smoothie is entirely vegan.
Can I make this smoothie ahead of time?
While smoothies are best enjoyed fresh, you can prepare the ingredients in advance and store them in a freezer bag. When you’re ready, just blend everything straight from the freezer.
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