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Introduction
This Savory Cheese and Pepperoni Bread is the ultimate comfort food with a perfect blend of gooey cheese, spicy pepperoni, and soft, freshly baked bread. Whether you're serving it as a snack, side dish, or for a casual gathering, it’s sure to impress. The dough is light and fluffy, and the combination of cheese and pepperoni inside gives each bite a burst of flavor.
Ingredients:
For the Dough:
300 ml (10.14 fl oz) warm milk
30 g (1 oz) sugar
7 g (0.25 oz) yeast
650 g (22.93 oz) flour
100 g (3.5 oz) melted butter
2 eggs
10 g (0.35 oz) salt
For the Filling:
200 g (7 oz) shredded mozzarella cheese
100 g (3.5 oz) pepperoni, chopped into small pieces
1 tablespoon dried oregano
1 tablespoon olive oil (for greasing)
How to Make:
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