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Introduction:
A perfect dish for warm weather, the Summer Vinegar Salad is light, refreshing, and packed with flavors. The tangy vinegar dressing complements the crisp, fresh vegetables, making it an ideal side dish for barbecues, picnics, or light meals. Easy to prepare and packed with nutrients, this salad is sure to become a seasonal favorite!
Ingredients:
2 cups cucumber, thinly sliced
1 cup cherry tomatoes, halved
1 red onion, thinly sliced
1 cup bell pepper, thinly sliced
1/2 cup apple cider vinegar
1/4 cup olive oil
1 teaspoon sugar
Salt and pepper, to taste
Fresh herbs (such as parsley or dill), chopped (optional)
How to make:
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