Garlic Bread | Butter Garlic Loaf | Pull Apart Bread Recipe

Introduction:
If you're craving soft, buttery garlic bread that you can pull apart with ease, this recipe is for you! With a soft, fluffy dough and a rich garlic butter filling, this pull-apart garlic bread will quickly become a favorite at your dinner table. Perfect for any occasion, this loaf is delicious and easy to make.

Ingredients:

For the Dough:

1 cup (240 ml) fresh milk

1 large egg

3 tbsp (38 grams) sugar

2 tsp (6 grams) instant yeast

2 1/2 cups (320 grams) all-purpose flour

1/2 tsp salt

2 tbsp (30 grams) butter or margarine, softened

For the Filling:

1/2 cup (115 grams) unsalted butter, softened

1 1/2 tbsp (15 grams) minced garlic

1 tbsp (2 grams) parsley, finely chopped

1 tsp sugar

How to Make:

Prepare the Dough: