Freshly Caught Brims & Light Bread: A Deliciously Simple Night

Introduction:
Freshly caught fish, like brims, paired with a light bread is a perfect combination for a relaxed evening. This dish brings together the freshness of the brims with a crispy, golden crust and the soft, comforting texture of homemade bread. With just a few ingredients, you can create a mouthwatering meal that celebrates the flavors of the sea and the warmth of freshly baked bread.

Ingredients:

For the brims:

Freshly caught brims (cleaned and scaled)

Salt and pepper, to taste

1 tablespoon olive oil (for frying)

For the light bread:

2 cups all-purpose flour

1 cup cornmeal

1 tablespoon sugar

1 tablespoon baking powder

1/2 teaspoon salt

1 cup milk

2 tablespoons melted butter

1 large egg

How to make:

For the brims: