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Introduction
This Creamy Cajun Pasta with Shrimp and Spicy Sausage is a rich, flavorful dish that packs heat and indulgence in every bite. With tender shrimp, bold sausage, and a creamy Cajun-spiced sauce coating every strand of pasta, this 30-minute meal is a guaranteed crowd-pleaser.
Ingredients (Serves 4)
8 oz fettuccine or penne pasta
1 lb shrimp, peeled and deveined
½ lb spicy sausage (e.g., Andouille), sliced
1 small onion, diced
2 cloves garlic, minced
1 bell pepper, diced (any color)
1 tsp Cajun seasoning (or to taste)
Salt and pepper, to taste
2 tbsp butter
1 cup heavy cream
½ cup grated Parmesan cheese
Chopped parsley for garnish (optional)
How to Make
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