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Introduction
Snowball cookies, also known as Russian tea cakes or Mexican wedding cookies, are a melt-in-your-mouth treat that’s perfect for any occasion. These soft, buttery cookies are coated in powdered sugar, giving them a delicate and irresistible sweetness. Whether you’re baking for the holidays or just looking for a comforting snack, these cookies never go out of style!
Ingredients:
1 cup unsalted butter, softened
5 tablespoons granulated sugar
2 teaspoons pure vanilla extract
1/4 teaspoon fine-grain sea salt
2 cups all-purpose flour
1/2 cup finely chopped nuts (optional)
1/2 cup powdered sugar, for rolling
How to make:
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