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Introduction:
This Baked Vegetable Medley with Cheese Sauce is a vibrant, comforting dish that's perfect as a side or even a light main course. It combines a colorful mix of vegetables, baked to perfection, and topped with a rich and creamy cheese sauce. This dish is both nutritious and indulgent, making it a great addition to any meal.
Ingredients: For the Vegetables:
1 broccoli, cut into florets
1 cauliflower, cut into florets
1 carrot, sliced
1/2 cup beans (green beans or mixed beans)
1/2 cup peas
3 bell peppers, diced
For the Cheese Sauce:
1 cup milk
1/2 cup shredded cheese (cheddar or a mix of your favorite cheeses)
2 tablespoons butter
2 tablespoons flour
1/2 teaspoon garlic powder
Salt and pepper to taste
How to make:
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