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Apple Carrot Oat Cake (No Sugar)

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Serve warm or chilled as a breakfast bar or snack.

Store in an airtight container for up to 3 days at room temperature, or refrigerate for up to 5 days.

Variations:

Add vanilla extract or nutmeg for extra flavor.

Use pears instead of apples.

Mix in some shredded coconut or chia seeds for texture.

FAQ:

Q: Is this cake sweet enough without sugar?
A: Yes, the natural sweetness of apples and carrots is sufficient, especially if the apples are ripe.

Q: Can I use regular flour instead of oats?
A: Yes, but it will change the texture slightly. Oat flour keeps it soft and dense.

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