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Prepare the Steaks:
Rub both sides of the tenderloin steaks with olive oil to coat evenly. Sprinkle The Keg's steak seasoning (or your favorite seasoning) generously over both sides. Let the steaks rest for about 10 minutes to absorb the seasoning.
Preheat the Air Fryer:
Preheat your air fryer to 400°F (200°C).
Cook the Steaks:
Place the seasoned steaks into the air fryer basket in a single layer. Cook for 12 minutes for a medium-well doneness. You can flip the steaks halfway through cooking for even browning if desired.
Rest and Serve:
Once done, remove the steaks from the air fryer and let them rest for 5 minutes. This allows the juices to redistribute, ensuring a tender and juicy steak. Slice and serve with your favorite sides.
Serving and Storage Tips:
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