Potato and Sausage Bake with Sour Cream Sauce

Introduction
This hearty potato and sausage bake is a perfect comfort food for any season. Packed with savory sausages, tender potatoes, and a creamy sour cream sauce, it’s a dish that will satisfy your hunger and warm you up from the inside out. Easy to prepare and full of flavor, it’s ideal for a family dinner or a casual gathering.

Ingredients:

4 large potatoes, peeled and sliced thin

4 chicken eggs

2 sausages (your choice of type, such as Italian or breakfast sausage)

1 cup sour cream

1/2 cup shredded cheese (cheddar or mozzarella)

1/4 cup milk

1 tablespoon olive oil

Salt and pepper to taste

Fresh herbs for garnish (optional)

How to make: