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Introduction:
These Mini Chicken Shawarma Pockets are the perfect bite-sized snack or meal. With fluffy homemade dough and a flavorful spiced chicken filling, they’re ideal for lunchboxes, parties, or casual dinners. Each bite delivers Middle Eastern-inspired deliciousness.
Ingredients:
For the Dough:
1¼ cups warm water
1 tbsp sugar
1 tsp instant yeast
1 tbsp olive oil
1 tsp salt
3½ cups all-purpose flour
For the Chicken Filling:
500 g boneless chicken thighs or breast, cut into small cubes
2 tbsp plain yogurt
2 tbsp olive oil
1 tbsp lemon juice
3 cloves garlic, minced
1 tsp ground cumin
1 tsp ground paprika
½ tsp turmeric
½ tsp cinnamon
½ tsp ground coriander
Salt and black pepper to taste
Optional Additions:
Chopped parsley
Thinly sliced red onion
Garlic or tahini sauce
How to Make:
Prepare the Dough:
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