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Easy Clove Cultivation: From Seed to Spice

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Choose fresh, healthy seeds free from damage or mold. High-quality seeds increase the likelihood of successful germination.

Germinating Clove Seeds:

Scarify the seeds gently by nicking the outer shell to improve water absorption.

Soak the seeds in warm water overnight to enhance the germination process.

Planting Clove Seeds:

Prepare a well-draining potting mix or use sandy loam soil.

Sow the scarified seeds in small pots or seedling trays.

Place the containers in a warm, humid location with indirect sunlight. Keep the soil moist but not waterlogged.

Caring for Clove Seedlings:

Provide bright, indirect sunlight for 6–8 hours a day.

Regularly water the seedlings and ensure they receive balanced fertilization to promote healthy growth.

Harvesting Cloves:

Once the flower buds are about to open, use sharp pruning shears to harvest them.

Allow the buds to dry in a warm, well-ventilated area until they turn dark brown and hard.

Drying and Storing Cloves:

Store the dried cloves in an airtight container to preserve their flavor and aroma.

Keep the container in a cool, dry place, away from direct sunlight.

Serving and storage tips:

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