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Start by cutting the chicken breasts into strips.
In a bowl, combine these strips with some sliced bell peppers and onions.
Drizzle the mixture with olive oil and add the fajita or taco seasoning.
Cover the bowl and give it a good shake to mix everything together.
Now, preheat your air fryer to 360°F.
Once it's ready, place the chicken and vegetable mixture in the air fryer basket.
Cook it for about 16 to 18 minutes, shaking the basket halfway to ensure everything cooks evenly.
When it's done, serve it warm and enjoy!
Serving and Storage Tips:
Serve the fajitas with warm tortillas, salsa, guacamole, or your favorite toppings.
Store any leftovers in an airtight container in the fridge for up to 3 days.
Variations:
Use different vegetables like zucchini or mushrooms for a change.
Swap chicken for shrimp or beef for a different flavor profile.
Add a squeeze of lime juice after cooking for a fresh twist.
FAQ:
Can I use frozen chicken breasts?
It’s best to use fresh chicken for the best texture, but frozen chicken can be used if thawed first.
How can I make it spicier?
Add some chili powder, cayenne pepper, or jalapeño slices to the seasoning mix.
Can I make this ahead of time?
Yes, you can marinate the chicken and vegetables in the seasoning overnight for extra flavor.
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